Tobacco Route Full Day Tour from Salta

Code: 417109
  • Duración: 8 hours
  • Máx. Pasajeros: 10
  • Dificultad: EASY

Description

Know the history, culture, and production methods of one of Argentina's most profitable products, tobacco, during this 8-hour tour from Salta. Visit a tobacco factory, see the fields where the crop is grown, and learn about the different varieties of snuff produced in the area before sitting down for lunch at the Cabra Corral Dam (own expense). Hotel pickup and drop-off are included.



Price includes

Professional guide

Hotel pickup and drop-off (selected hotels only)

Air-conditioned vehicle

Price does not include

Food and drinks, unless specified

Gratuities

Importante

The pick up transfer is only from selected centrally located hotels. If your hotel is outside the geographic area, we will confirm you the closest meeting point. Indicate the name and address of your hotel. 

We suggest you to confirm the booking details with us prior to travel, or upon arrival at your destination. Please note that departure times and locations may vary slightly. OFFICE NUMBER: (+54 11) 11 3221 8400 (Mon to Fri from 9 to 18 Hs) EMERGENCY MOBILE: (+54 911) 4991-4035 (After office hours)

We reserve the right to cancel a booking and issue a full refund if the minimum number of travelers is not met.

Itinerary

  • You will start the tour with pickup by air-conditioned coach from your Salta hotel around 9 AM.

  • We will make your way to the Lerma Valley, located at an altitude of 1,200 meters above sea level, where much of Salta's tobacco production is concentrated. You will tour a tobacco production area, where you'll learn about the fields, production methods and varieties produced in the region.

  • Next, you will head to the Cabra Corral Dam where you'll have free time for lunch (own expense) before paying a visit to Finca Santa Anita, a family farm where traditional agricultural artifacts have been found and restored. You will learn about the other agricultural products produced in the area, including goat cheese, peppers and Creole snuff.

  • You will get dropped back at your Salta accommodations at around 5 PM. Please note: All food, drinks and recommended gratuities are at your own expense.

Faq

The best season is from April to November, with dry and temperate weather.

Between 3 and 5 nights are recommended.

Yes, it stands out for its culture, landscapes and gastronomy.

Some excursions reach high altitudes, acclimatization is recommended.

Comfortable clothing, light coat and sun protection.

Yes, it adapts according to cultural or natural interests.
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From USD $422

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